Recipe

Quinoa Stuffed Zucchini

I don’t eat red meat, but I am not a vegetarian. That being said, I have been on kind of an unintentional veggie kick lately when it comes to recipes. My favorite kinds of vegetarian dishes are the ones that still feel hearty. Salads are great and everything, but I prefer something warm, filling, and,…… Continue reading Quinoa Stuffed Zucchini

Recipe

Everyday Tomato Sauce

I’ve been meaning to do this one for a while, because tomato sauce is something that we use a lot. I’m actually going to be posting another recipe tomorrow, but while I was working on it, I decided I needed to do this first. This is my standard tomato sauce that I use all the…… Continue reading Everyday Tomato Sauce

Recipe

On The Side: Marinated Cucumber Salad

It’s summertime, and unless you live in the Arctic or have spent the last 6 weeks under your covers with the A/C blasting, you know it’s getting super hot. Something that’s always left me perplexed is that the go-to summer side dish is potato salad. Hey, if you love it, that’s fine, but the idea…… Continue reading On The Side: Marinated Cucumber Salad

Recipe

Easy Pumpkin Ravioli in Brown Butter

First off, I hope everyone had a fun and safe holiday. We had a really low-key Halloween, drinking pumpkin beers, watching Hocus Pocus (which gave me a great costume idea for next year… yes, already planning it) and handing out candy. It didn’t stop me from dressing up in my cozy corgi onesie costume though!…… Continue reading Easy Pumpkin Ravioli in Brown Butter

Recipe

On The Side: Veggie & Sweet Corn Stir-Fry

I’m a few days behind on blogging, but I have a good excuse, like I always do. We spent a week in Hawaii, house hunting! I don’t want to say too much and jinx anything, but I think I’ll have some good news to share in one of my next posts. It was also my…… Continue reading On The Side: Veggie & Sweet Corn Stir-Fry