Two posts in under a week, what’s gotten into me? Must be those brand new kitchen vibes, getting me all inspired and sh*t. I wanted to have a talk about my all-time favorite food: french fries. One of my first posts in ye olden times featured some fun fries, but guess what? After two years…… Continue reading The Picky Gourmet Guide To French Fries
Hau’oli Makahiki Hou! Happy New Year! Let’s be honest. 2017 was a little rough overall. I’m not going to get into the state of the world and my (many, many) thoughts on it, because that’s not this type of blog. I can say that beyond all the weirdness and bad news that was floating around,…… Continue reading Aloha, 2018!
Lots and lots of exciting things going on lately. The biggest news is (drumroll, please)… we bought a house in Hawaii! It’s feels surreal, especially since we don’t move for a few more weeks. I’m dying to get my hands on it, the kitchen and backyard especially. Sneak peek! The kitchen will be getting a…… Continue reading Recipe Redux: Crab Cake Sandwiches Two Ways
I’m taking a stand. Pumpkin spice will not take over my seasonal baking. Apple cinnamon deserves to be back on top. Apple cinnamon has become the Jan Brady of fall flavors, sitting around going “Marsha, Marsha, Marsha” while everyone freaks out over pumpkin spice. Yes, it’s not the most exciting or trendy thing anymore, so…… Continue reading All About Apples
No recipe today, folks. I’ll probably post again soon, outside of my bi-weekly blog schedule. I had a big week of spring cleaning, including a complete kitchen and pantry overhaul. I was cleaning all weekend with the windows open and some records playing, thinking about what I wanted to write about. For some reason, I kept…… Continue reading Growing Up Picky
Hidden vegetables is a huge, healthy trend that’s been floating around for a while. I’ve done posts before about using spaghetti squash and zucchini in place of pasta, but even more creative ways have started popping up. For example, veggie tots are becoming a big trend… essentially tater tots made from healthier options like broccoli or…… Continue reading Cauliflower Rice Sushi
I’m sad, but I’m happy. I’m sad that next week football season will be coming to a close, but I’m happy that my boys, the Patriots, are playing yet again. I love having people over for games, even though outside the realm of New England, it’s hard to find friends who will actually root for…… Continue reading Puff Pastry Party Food