Recipe

Stuffed French Toast

There are some foods you are never really taught to make. From a young age, you just know how it works. You do it the same way every time. I think French toast falls into that category. You can remember getting your hands in there, helping your mom, dad, grandparent or whoever make a huge…… Continue reading Stuffed French Toast

Recipe · Thoughts & Tips

Curry & Yogurt Marinated Chicken with Mint Dressing Two Ways

That title is a mouthful, but I suppose that’s appropriate when you have two dishes in one blog post. I hope everyone has a nice start to spring so far. Our remodeling is still underway, but things are starting to feel like home. We also have our first visitors coming tonight… my awesome in-laws! They…… Continue reading Curry & Yogurt Marinated Chicken with Mint Dressing Two Ways

Recipe · Thoughts & Tips

The Picky Gourmet Guide To French Fries

Two posts in under a week, what’s gotten into me? Must be those brand new kitchen vibes, getting me all inspired. I wanted to have a talk about my all-time favorite food: french fries. One of my first posts in ye olden times featured some fun fries, but guess what? After two years of doing…… Continue reading The Picky Gourmet Guide To French Fries

Recipe

This Bread Pudding is Bananas

B-A-N-A-N-A-S. Sorry, if Hollaback Girl had to be stuck in my head the whole time I was making this, it’s got to be in yours too. It’s finally March! Who’s ready? Honestly, the end of February… is there a worse time of year? It’s dark, it’s gloomy and it’s cold. Well, most places it is.…… Continue reading This Bread Pudding is Bananas

Recipe

Sweet & Spicy Chicken Wings

Let’s start with the kitchen update: it’s still not finished. I’ll be honest. I’ve watched enough HGTV remodel shows that I should know nothing ever goes right or on schedule, but the optimistic side of me thought maybe we could bang this kitchen out in a couple weeks. Well, the optimistic side of me is…… Continue reading Sweet & Spicy Chicken Wings

Recipe · Recipe Redux · Thoughts & Tips

Recipe Redux: Crab Cake Sandwiches Two Ways

Lots and lots of exciting things going on lately. The biggest news is (drumroll, please)… we bought a house in Hawaii! It’s feels surreal, especially since we don’t move for a few more weeks. I’m dying to get my hands on it, the kitchen and backyard especially. Sneak peek! The kitchen will be getting a…… Continue reading Recipe Redux: Crab Cake Sandwiches Two Ways

Recipe · Thoughts & Tips

All About Apples

I’m taking a stand. Pumpkin spice will not take over my seasonal baking. Apple cinnamon deserves to be back on top. Apple cinnamon has become the Jan Brady of fall flavors, sitting around going “Marsha, Marsha, Marsha” while everyone freaks out over pumpkin spice. Yes, it’s not the most exciting or trendy thing anymore, so…… Continue reading All About Apples